Impossible Cake

 Ingredients:

• 1 box chocolate cake mix (you can also use strawberry or other flavor)
• 9 eggs
• 1 evaporated milk can
• 1 ½ cup whole milk
• 2 condensed milk cans
• 1cup cajeta (dulce de leche *)
• 1 tbsp vanilla (optional)
• ½ cup vegetable oil

Preparation:

First preheat oven to 350 degrees. Next mix cake mix, 3 eggs, ½ cup vegetable oil, 1 ½ cup whole milk and beat well.

Then pour in the blender 6 eggs, 1 tbsp vanilla 1evaporeted milk can, 2 condensed milk cans and liquefy.

Finally, grease a bread pan, sprinkle cajeta on bottom of pan then pour in the first mixing and then the second mixing. Cover with aluminum foil and pour in double boiler.

Bake in the oven at 350 degrees for one hour forty five minutes.

*Dulce de leche is a brown cream similar to condensed milk and it can be found in the Hispanic section of any grocery store.